There's a good reason we called our restaurant The Parthenon.

To Greeks, The Parthenon stands for one of our highest achievements—those awe-inspiring ancient structures atop the majestic Acropolis of Athens.

We make sure we're reaching higher every day—with the freshest ingredients, exciting new menu creations from our award-winning chef, and an atmosphere that's as fun as a Taverna at the Plaka at sunset.

We popularized gyros in America and invented flaming saganaki with the cry of "Opa!"

Now it's your turn. Join us, for a memorable experience at The Parthenon, the pride of Greektown, where we promise you will… DINE LIKE GODS